Feed Intake Response of Dumbo Catfish (Clarias gariepinus) to Pelleted Feed Containing 30% Protein
Respon Konsumsi Pakan Ikan Lele Dumbo (Clarias gariepinus) Terhadap Pelet Dengan Kadar Protein 30%
Abstract
The highly profitable freshwater commodity in Indonesia is the dumbo catfish (Clarias gariepinus). In the cultivation process of catfish, feed plays a very significant role, contributing about 70% of all operational costs, with protein as the main component determining the appetite and growth of catfish. This study aims to describe the appetite response of dumbo catfish (Clarias gariepinus) to the provision of 30% protein pellet feed by observing feeding behavior and feed consumption patterns during the rearing period. The research was conducted in an observational manner at the community aquaculture pond in Hilina'a, Gunungsitoli. This study lasted for 2 months from April to May 2025. Fish were fed three times a day, and the feeding response was observed and analyzed descriptively. The results showed that the fish responded well to the feed provided, marked by a high level of enthusiasm during feeding and a stable eating pattern throughout the study period. The controlled environmental conditions also supported the fish's appetite to remain optimal. This research shows that 30% protein pellet feed can stimulate appetite and has the potential to improve the efficiency of catfish farming. Recommendations include the use of 30% protein feed along with good environmental management to achieve optimal and sustainable farming results.
References
Adi, C. P., & Suryana, A. (2023). Pola Pertumbuhan Ikan Nila Oreochromis Niloticus Di Fase Pendederan. Knowledge: Jurnal Inovasi Hasil Penelitian Dan Pengembangan, 3(2), 147–158. Https://Doi.Org/10.51878/Knowledge.V3i2.2372
Afdan, R. K., Khairuddin, F., Mawla Lubis, M. F., Tsaabitahusnaa, & Hasibuan, F. R. (2023). Pengaruh Kualitas Air Terhadap Produksi Ikan Lele Dumbo (Clarias Gariepinus). Jurnal Biologi, 1(1), 1–8. Https://Doi.Org/10.47134/Biology.V1i1.1932
Ahmad, I. (2025). Pengaruh Kombinasi Ampas Tahu Dan Maggot Terhadap Pertumbuhan Lele Sankuriang (Clarias Gariepinus).
Alifianty, N. H. (2023). Strategi Komputasional Untuk Meningkatkan Profitabilitas Budidaya Ikan Lele Di Kalimantan Barat.
Ansar, A., Mulis, M., & Suherman, S. P. (2023). Pengaruh Pemberian Pakan Alami Moina Sp.,Dengan Dosis Yang Berbeda Terhadap Pertumbuhan Dan Kelangsungan Hidup Benih Ikan Nila (Orechromis Niloticus). Journal Of Fisheries Agribusiness, 1(1), 25–32. Https://Doi.Org/10.56190/Jfa.V1i1.11
Aufa, M., Rozaq, A., Rahim, A. R., Fauziyah, N., & Sukaris, S. (2021). Pelatihan Pembuatan Abon Dari Ikan Lele Guna Meningkatkan Harga Jual. Dedikasimu : Journal Of Community Service, 3(2), 910–919.
Cerlina, M., Riauwaty, M., & Syawal, H. (2021). Gambaran Eritrosit Ikan Lele Dumbo (Clarias Gariepinus) Yang Terinfeksi Aeromonas Hydrophila Dan Diobati Dengan Larutan Daun Salam (Syzygium Polyantha) Description Of Erythrocyte Of Clarias Gariepinus Infected By Aeromonas Hydrophila And Treated With Bay . Februari, 27(1), 105–113.
Hartono, B. S., & Rosyada, M. (2024). Inovasi Budidaya Lele Dalam Galon: Penggerak Ekonomi Keluarga Dan Lingkungan Berkelanjutan. In Sustainability (Switzerland) (Vol. 11, Issue 1). Http://Scioteca.Caf.Com/Bitstream/Handle/123456789/1091/Red2017-Eng-8ene.Pdf?Sequence=12&Isallowed=Y%0ahttp://Dx.Doi.Org/10.1016/J.Regsciurbeco.2008.06.005%0ahttps://Www.Researchgate.Net/Publication/305320484_Sistem_Pembetungan_Terpusat_Strategi_Melestari
Huzaima, N. S. (2022). Analisis Biaya Produksi Pada Usaha Budidaya Ikan Lele Ditinjau Menurut Ekonomi Syariah (Studi Kasus Dusun Iv Kasang Kulim Desa Kubang Jaya Kecamatan Siak Hulu Kabupaten Kampar).
Lestari, S., & Bakhtiar. (2024). Pengaruh Pemberian Ampas Tahu Terhadap Pertumbuhan Ikan Lele Dumbo (Clarias Gariepinus). Juster : Jurnal Sains Dan Terapan, 3(1), 34–40. Https://Doi.Org/10.57218/Juster.V3i1.765
Nugraha, E. H. (2020). Pengaruh Pakan Buatan Terhadap Pertumbuhan Benih Clarias Gariepinus Di Kelompok Budidaya Ikan Manunggal Jaya. 5(1), 2022–2045.
Pratiwi, W., & Marlina, E. (2022). Analisis Peluang Usaha Tambak Ikan Lele Untuk Kebutuhan Pasar Kabupaten Bungo. Jurnal Administrasi Sosial Dan Humaniora (Jasiora), 4(4), 96–105.
Prihatini, E. S., & Febrianto, Y. (2021). Pemberian Persentase Protein Yang Berbeda Dalam Pakan Untuk Kelangsungan Hidup Dan Pertumbuhan Ikan Lele Sangkuriang. Techno-Fish, 5(1), 24–34. Https://Doi.Org/10.25139/Tf.V5i1.3217
Ratulangi, R., Junaidi, M., & Setyono, B. D. H. (2022). Performa Pertumbuhan Ikan Lele (Clarias Sp.) Pada Budidaya Teknologi Microbubble Dengan Padat Tebar Yang Berbeda. Jurnal Perikanan Unram, 12(4), 544–554. Https://Doi.Org/10.29303/Jp.V12i4.365
Rofi’ah, I., Barades, E., & Rakhmawati. (2022). Penambahan Suplemen Herbal Temulawak (Curcuma Zanthorrhiza) Pada Pakan Terhadap Gambaran Darah Dan Tingkat Kelulushidupan (Survival Rate) Ikan Lele Dumbo (Clarias Gariepinus). 3(1), 116.
Saha, M., Raditya, A., & Budiyanto, D. (2025). Pengaruh Perbedaan Dosis Probiotik Boster Pada Pakan Buatan Terhadap Pertumbuhan Berat Mutlak Ikan Lele ( Clarias Sp .) Umur 1 Bulan – 2 Bulan. 2(1).
Suraya, U., Gumiri, S., & Permata, D. D. (2021). Hubungan Kualitas Air Dengan Pertumbuhan Ikan Lele Sangkuriang (Clarias Sp.) Yang Dibesarkan Di Dalam Ember. Journal Of Tropical Fisheries, 16(2), 109–115.
Umbu Henggu, K., & Nurdiansyah, Y. (2022). Review Dari Metabolisme Karbohidrat, Lipid, Protein, Dan Asam Nukleat. Quimica: Jurnal Kimia Sains Dan Terapan, 3(2), 9–17. Https://Doi.Org/10.33059/Jq.V3i2.5688




