EFFECT OF ETHANOL EXTRACT OF KETAPANG LEAVES (Terminalia Catappa) THROUGH DRINKING WATER ON BROILER CHICKEN PRODUCTIVITY
Abstract
ABSTRAK
Meningkatnya permintaan protein hewani, terutama dari ayam broiler, harus diimbangi dengan peningkatan produktivitas ayam broiler. Antibiotik Peningkat Pertumbuhan (AGP) diketahui dapat meningkatkan performa pertumbuhan ayam broiler; namun, penggunaan yang berlebihan dapat menyebabkan residu antibiotik dan resistensi antimikroba. Oleh karena itu, dibutuhkan alternatif alami yang aman dan efektif. Daun ketapang ( Terminalia catappa ) mengandung senyawa bioaktif seperti flavonoid, tanin, saponin, fenol, dan minyak atsiri yang berpotensi sebagai agen antibakteri dan antioksidan alami. Penelitian ini bertujuan untuk mengetahui pengaruh ekstrak etanol daun ketapang yang diberikan melalui air minum terhadap produktivitas ayam broiler, termasuk konsumsi pakan, peningkatan berat badan (BWG), dan Rasio Konversi Pakan (FCR). Sebanyak 60 ekor ayam broiler strain MB 202 berumur 8–28 hari dipelihara di kandang semi-tertutup menggunakan Rancangan Acak Lengkap (CRD) dengan 4 perlakuan dan 5 ulangan. Perlakuan terdiri dari P0 (kontrol), P1 (0,1 ml/100 ml air minum), P2 (0,2 ml/100 ml air minum), dan P3 (0,3 ml/100 ml air minum). Data dianalisis menggunakan ANOVA diikuti dengan uji Duncan pada tingkat signifikansi 5%. Hasil menunjukkan bahwa ekstrak daun ketapang memiliki pengaruh signifikan (P<0,05) terhadap konsumsi pakan, BWG, dan FCR. Perlakuan P2 menghasilkan BWG tertinggi (1430,32 g/ekor) dan nilai FCR terendah (1,24). Ekstrak etanol dari daun ketapang berpotensi digunakan sebagai aditif pakan alami untuk menggantikan AGP dalam meningkatkan produktivitas ayam broiler.
References
Astuti, P., Suripta, H., & Pm, R. (2017). Efforts to Improve the Quality of Broiler Chicken Meat by Providing Phyllanthus Niruri Extract . 1 (1), 46–52.
Fadilla, M., Fati2, N., & Irda, I. (2025). The Effect of Adding Encapsulated African Leaf Extract (Vernonia Amygdalina) in Drinking Water on the Percentage of Carcass, Abdominal Fat, and Lymphoid Organs of Broilers . 28 (November), 173–186.
Hanif, I., & Manullang, JR (2020). Utilization of Beluntas Leaf Extract (Plucheaindica Less) Through Drinking Water on Broiler Chicken Performance . 3 (2), 64–69.
Hidayati, NA, Indarto, RE, Suryanto, E., & Dono, ND (2022). Intestinal Health In Broiler Chickens Treated With Nanoencapsulation Of Terminalia Catappa Leaf Extract As An Antibacterial Agent . December , 443–450.
Ismiah, NF, NWS, & Ardika, IN (2022). Tropical Livestock. Commercial Carcass Cuts of Male Bali Ducks (Anas Platyrhynchos) Given Indigofera Leaf Juice (Indigofera Zollingeriana) Through Drinking Water , 423–437.
Mawarni, I., Putri, DD, Candra, AA, & Maradon, RNGG (2023). The Different Time Administration Of Cherry Leaf Teabag (Muntingia Calabura L.) To Broiler Immunity . 6 (1), 47–52.
Prasetyo, AF, Ulum, MYM, Prasetyo, B., & Sanyoto, JI (2020). Broiler Growth Performance After Discontinuing Antibiotic Growth Promoters (AGP) in Partnership Pattern Animal Feed in Jember Regency . 17 (1), 25–30.
Putri, DD, Nurhayati, Oktafiani, A., Prasetyo, BF, Pertiwi, VR, & Noviadi, R. (2025). Immune Response And Carcass Quality Of Broiler Treated With Bitter Grape, Red Ginger Extract And Bee Glue: Single Or Combine Application . 13 (2), 410–417.
Putri, DD, Nurmagustina, DE, & Chandra, AA (2014). Total Phenol Content and Antibacterial Activity of Red and Purple Roselle Calyces as Candidates for Natural Feed Additives in Broilers Phenol Content and Antibacterial Activity of Red Roselle Calyces and Purple Roselle Calyces and to Determine the Type of R. 14 ( 3), 174–180.
Sari, YM, Putri, DD, & Maradon, GG (2025). Giving Starfruit (Averrhoa Bilimbi L.) Leaf Extract On Broiler Productivity Giving Wuluh Starfruit (Averrhoa Bilimbi L.) Leaf Extract On Broiler Productivity . 7 (2), 129–134.
Shaffira, MR, Nurhayati, & Putri, DD (2023). The Effectiveness Of Red Ginger And Brotowali Extract On Broiler Productivity And Carcass Quality . 11 (3), 431–436.
Sheby, A., Lestari, RB, & Permadi, E. (2023). The Effect of Phytobiotics from Ketapang Leaves (Terminalia Catappa) and Javanese Curcuma (Curcuma Xanthorriza Roxb) on the Internal Organs of Ulu Village Chickens (Sustainable Superior Poultry). Borneo Animal Husbandry Journal , 2 (2), 53–58. https://Jurnal.Untan.Ac.Id/Index.Php/Urlnaskahhttps://Dx.Doi.Org/10.26418/Jpb.V1i1.0000http://Doi.Org/10.0000/0000
Sihombing, DE, & Fajri, AI (2024). Productivity and Health of Broiler Chickens Following the Anti-Growth Promoter Ban in Indonesia. Vitek: Veterinary Medicine , 14 (2), 245–255. https://Doi.Org/10.30742/Jv.V14i2.307
Suprijatna, E., Ma' Tm rifah, B., & Rahmadhani, DN (2022). Effectiveness of Using Dried Ketapang Leaf Extract as an Additive in Drinking Water on Broiler Chicken Carcass Production. Ternak Tropika Journal of Tropical Animal Production , 23 (1), 37–45. Https://Doi.Org/10.21776/Ub.Jtapro.2022.023.01.5
Tribudi, YA, AT, & Rohayeti, Y. (2018). Utilization of Red Jeringau (Acorus Sp) as an Antibiotic Substitute on the Performance of Broiler Chickens Infected with Salmonella Typhimurium. Red Jeringau (Acorus Sp) as an Antibiotic Substitute on the Broiler Performances Infected with Salmonella Typhimurium . 51–55.
Triyanto, Yunianto, VB, & Sukamto, B. (2014). The Effect of Using Beluntas Leaf Extract (Pluchea Indica Less) as a Chlorine Substitute on Organic Matter Digestibility and Nitrogen Retention in Broiler Chickens . 3 (2), 341–352.
Widianingrum, DC, & Septio, RW (2023). The Role of Animal Husbandry in Supporting Indonesian Food Security: Conditions, Potential, and Development Opportunities . 2 (3), 285–291.
Wulandari, LTW, Pujiastuti, AP, & Arafat, SSYMMA (2024). The Effect of Bajakah Tea (Spatholobus Littoralis Hassk) and Turmeric (Curcuma Domestica) in Drinking Water on Broiler Performance. Journal of Animal Research and Applied Science , 5 (2), 33–40. https://Doi.Org/10.22219/Aras.V5i2.37286
